2014 Becky’s Cuvée Pinot Noir

Bottled as a celebration of the owner's daughter, Becky's wedding to Matt Williams. Bill and Bob selected 10 barrels with 23 months of aging for this selection. Each clone of Pinot Noir we grow, Pommard, Dijon 115 and 777 found their way into the composition. Extra time in neutral barrels subdued some fruit on the initial nose, replacing it with fine scents of sandalwood. Like its namesake, the wine has matured beautifully under our supervision.

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2015 Cuvée Alexandrine Pinot Noir

Composed by Alexandrine Roy, our fourth generation Burgundian winemaker as a barrel selection of the finest native yeast fermented estate barrels. Red fruits fuse seamlessly with forest floor undertones. The savory, lingering finish layers supple tannins with acidity permitting exteded aging potential. 245 Cases Produced

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2016 Phelps Creek Pinot Noir (Columbia Gorge)

Spring arrived early with warm and dry conditions. The season projected a very early harvest. Consequently, Bob chose to balance the vines with a little additional yield, stretching the season to gain "hang time" for complex flavor development. This 100% estate grown wine, aged in French Oak, reflects the spice of volcanic soils and brightness of a winegrower's restraint in ripeness. Crafted with care both in the field and winery. 

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Price $34.00 / Bottle
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2017 Calamity Smoky Pinot Noir

Throughout the blaze, the estate vines were immersed in thick smoke. We quickly realized, the smoke's irreversible effect on the ripe fruit. We made a limited number of cases - the best and most intriguing. Perfect with barbeque and sharing with loved ones. The wine reflects a unique season and celebrates resilience.

$3 of each bottle is donated to the Eagle Creek Restoration Fund - dedicated to rebuilding the hiking trails lost in the blaze.

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Price $65.00 / Bottle
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2018 Fleur de Roy Rosé of Pinot Noir

Burgundian winemaker Alexandrine Roy joined our team in the 2007 vintage to craft a special cuvee of Pinot Noir from our Estate vines As she does at home in Gevrey- Chambertin. She bled off a small portion of the juice from the freshly crushed fruit to concentrate extraction in her red wine tanks. The juice from this bleed or “saignee” makes a very special rose wine. The quantity is tiny, just enough to share with family and friends. 195 cases produced.

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Price $26.00 / Bottle
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2016 Cuvée Alexandrine Pinot Noir

This beautiful wine, composed by Alexandrine Roy, our fourth generation Burgundian winemaker as a barrel selection of the finest native yeast fermented estate barrels. Red fruits fuse seamlessly with forest floor undertones. The savory, lingering finish layers supple tannins with acidity permitting exteded aging potential. 2016 was another of our 'perfect' year for Pinot Noir. This gem will be perfect for your Holiday Celebrations.

93 points & Editor's Choice, Wine Enthusiast

Order by December 13 to receive before Christmas.

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2015 Phelps Creek Pinot Noir (Columbia Gorge)

Spring arrived early with warm and dry conditions. The season projected a very early harvest. Consequently, I chose to balance the vines with a little additional yield, stretching the season to gain "hang time" for complex flavor development. This 100% estate grown wine, aged in French Oak, reflects the spice of volcanic soils and brightness of a winegrower's restraint in ripeness. Crafted with care both in the field and winery. 

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Price $36.00 / Bottle
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2014 Phelps Creek Pinot Noir (Columbia Gorge)

Spring arrived early with warm and dry conditions. The season projected a very early harvest. Consequently, I chose to balance the vines with a little additional yield, stretching the season to gain "hang time" for complex flavor development. This 100% estate grown wine, aged in French Oak, reflects the spice of volcanic soils and brightness of a winegrower's restraint in ripeness. Crafted with care both in the field and winery. 

 

 
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Price $38.00 / Bottle
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2013 Phelps Creek Pinot Noir (Columbia Gorge)
2013 saw a beautiful season, then came the rains… We hunkered down, and waited for the rains to pass, and alas – The Indian Summer came providing us an elegant vintage. Pinot Noir grapes from the entire vineyard are blended for richness and balance. Snow-capped volcanoes cool down the summer’s heat, creating fruit with beautiful flavors designed to drink now and to progress in the bottle. Aged in French Oak Barrels. 
91 points Wine Advocate
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